Vietnamese Cuisine

Vietnamese food is known to be healthy, light and colorful in both presentation and flavours. One look at Vietnam Kitchen’s menu and you’ll know this to be true. Classic appetizers like spring rolls as well as a selection of dishes with the staples of Vietnamese cuisine - rice and vermicelli - are certain to be available here. Those who can’t decide on individual dishes from the extensive a la carte entries will certainly find the Vietnamese platter or set meals to be quite agreeable. If you’re looking to dine in groups, there are several value set meals, each one tailored to a certain amount of diners.

Glass pane walls adorn one side of Vietnam Kitchen at Aeon Bukit Tinggi, letting in natural light that complements the interior as well as providing a view for the pleasure of diners. Beyond the glass wall the area opens into the al fresco seats.