Spring Garden Chinese Restaurant @ KLCC
Lot 413 & 414, 4th Floor, Suria KLCC, Kuala Lumpur City Centre, 50088 Kuala Lumpur
Mon-Sat: 11.30am - 10.30pm / Sun & PH: 10.30am - 10.30pm
RM 41 - RM 60
Credit Cards Accepted
The Tai Thong Group of restaurants, whose presence spans 30 years throughout Malaysian restaurant history, has played a pivotal role in shaping the foundations of Chinese cuisine in the country. Tai Thong restaurants are now popular amongst all people from different walks of life and age groups. They are also great venues for holding functions such as corporate dinners and weddings, thanks to the beautiful, upscale deco and spaciousness.
Featuring traditional Cantonese cuisine, their signature dishes include Braised Basking Shark's Fin with Superior Sauce, Teochew Style Braised Whole Sea Cucumber and Deep-Fried Crispy Duck Stuffed with Eight Treasures. Discover the finest pork-free Hong Kong style Chinese cuisine served in an upscale atmosphere at Spring Garden. Their award-winning master chefs have specially crafted a menu of fusion culinary works of art fit for any discerning palate.