The best of local hometown flavours

At Lammeeya, KL’s iconic noodle dish ‘lam mee’ is the specialty. Lovingly prepared by experienced professional chefs who stay loyal to the original recipe, the lam mee has a strong aroma and smooth and springy noodles.

In addition to this classic dish, Lammeeya provides a wide range of authentic Malaysian cuisine from various hometowns, such as Penang prawn mee and Ipoh kuey teow soup, as well as traditional Chinese favourites like BBQ rice, steamed tofu minced meat and black vinegar trotter. Rounding out the menu are a variety of buns and a large selection of fresh fruit juices in addition to the local teas and coffees.

Its spacious Uptown outlet is a favourite amongst the office crowd for the bright and clean décor and convenient set meals.