This episode follow our lovely host Debbie as she relishes a glass of fine wine or champagne paired with authentic Malay cuisine prepared with a modern take at Bijan Bar & Restaurant at Jalan Ceylon in the heart of Kuala Lumpur.

Don’t let the simple names of the dishes like “Rusuk Panggang”, “Itik Rendang” and “Pucuk Paku Goreng Tahi Minyak” pull the wool over your eyes and stop you from savouring these flavourful dishes at Bijan! After your meal hop on over to their bar and perhaps try their signature playful cocktails; “The Mosquito”, “Chili Padi Martini” and “Sabarlah Sayang”.

 Check out Bijan’s promos:

http://gomakan.com/go/bijan-bar-and-restaurant#promotion